You will find here our Coffees Menu
Beans, grinded or doses: whatever the manner you want it, you will enjoy our worldwide choice.
Keep the best only: Biacelli, nothing else.
A soft and intense arabica, with slight cocoa aromas
Tricky combination of 3 arabicas for a sweet coffee, remembering italian espressos.
Composition: 70% arabicas, 30% robustas. Home blend created with several origins, with slight toffee taste.
Exceptional 100% arabicas blend for a very flavoured and subtle coffee.
The robusta pinch creates an original and tasty complexity, with any intense cocoa favours.
Memories of Lisbon. Lisbon is a home blend (50% arabicas, 50% robustas), with a strong and spicy taste.
Dedicated to B2B (Bars, Hotels and Restaurants), Topsresso presents a great harmony.
All Colombia gathered in one arabica. Sour and vivacious during the whole tasting, with a final smoky touch.
Smoothness and slight sourness in this Central American arabica.
Moka Sidamo comes from the highest Ethiopian plateaus. It gives a slightly acid taste. One of, or the best Moka of all.
You will not be able to say that this coffee is a decaf. Do the test, and please tell us. Colombian cocoa taste.
Strong citrus fruit aromas for a fruity 100% arabica.
Wild fruited aromas arabica. Memories of Mexican grounds.
100 capsules Capsul'in and 500gr Topspresso coffee, with the right grind.
Capsul'in : the empty capsule to fill, compatible Nespresso. 100 empty capsules box. In order to fill your capsules, let's choose the Espresso ground.
Coffee World tour
Your taste buds will be strongly awaken by this acid and smoothy Central American treasure.
Create your own blend on your own and be proud to say: I did it. For chefs looking for the greatest perfection, for any cookers wanting originality, or for any coffee lovers, work with our Master Roaster in order to create your own coffee. Please fulfill the contact form below in order to take your case into account.